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From the pristine natural environment of the North Island of New Zealand, VDKA 6100 is an expression of true purity. Using fresh seasonal whey sourced locally from the Bay of Plenty Region and natural New Zealand spring water, VDKA 6100 is a product of one of the most unspoiled places on earth where pollution and attitude have yet to discover. The purity of the ingredients means the vodka is only distilled a few times, ensuring the full character is retained. An unconventional composition makes VDKA 6100 smooth in the mouth with a taste that hints at citrus and white pepper and extremely low levels of methanol creating an unrivaled smoothness. VDKA 6100 is gluten-free, sugar-free, lactose-free, and free from chemical additives. The result is an outstanding and contemporary expression of elegance.