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One of the stars of the lineup (yet also one of the most expensive as well), the 2013 Cabernet Sauvignon Old Vines checks in as 87% Cabernet, 10% Petit Verdot and 3% Syrah, from vines planted in the 1970s, that spent 20 months in 100% new French oak barrels. Big, rich, chocolaty and concentrated, with tons of blackcurrant, singed toast, vanilla bean and smoked herbs, it has full-bodied richness, building tannin and the overall balance and purity to evolve gracefully for 10-15 years.