Bulleit Small Batch Bourbon Whiskey

Bulleit Small Batch Bourbon Whiskey

Pale copper color. Sweet walnut fudge nose. A supple entry leads to a medium-bodied palate displaying dry caramel, brown spice notes, and a dash of warming alcohol on the long, smooth finish. A refreshing, easy-drinking bourbon style. Bulleit Bourbon’s quality begins with the unique family tradition. The family history of bourbon production dates back to the early 1800s, with Augustus Bulleit – great, great grandfather of Tom Bulleit. Bulleit Bourbon uses only the highest quality ingredients and follows the 175-year-old recipe of Augustus. Bulleit Bourbon is produced with a high rye content and proprietary grains and yeasts. Rare among bourbon producers, Bulleit Bourbon has its own Grain Division, which acquires distiller’s grade grains grown to Bulleit’s specification. The high level of rye content creates the dry, clean flavor. In true bourbon fashion, only limestone-filtered water is used. Bulleit Bourbon is distilled and aged in small batches and stored in a single-story warehouse which reduces inconsistencies in the maturation process. Bulleit Bourbon is aged in American White Oak barrels that are flame charred, giving the bourbon some of its color and flavor. It is aged not a drop less than 6 years, creating maturity and smoothness. The final, 90 proof product is formulated by mingling, not blending, two and sometimes three of the distillates to ensure consistency in the nose and taste. The award winning bottle design reflects elements of the Frontier Age, with a unique flask design, raised glass lettering and a cork stopper.