Description
Chichicapa Mezcal is the classic archetype of a great Oaxacan broad valley mezcal and one of the most universally recognizable expression of Del Maguey.
It’s made from local Espadín and twice-distilled in wood-fired copper pot stills.

Our Mezcal is more than just an Agave distillate made in Mexico. It is the culture and heritage of indigenous families. The heart of mezcal and the soul of the village.
Hand-crafted by individual Zapotec and Mixtec farmer-families, Del Maguey introduced artisanal mezcal to the world in 1995 and celebrates the traditions of ancestral villages that give each unique expression its own rich, sweet and smoky character. A taste of place.






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