Description
The Matsui The Peated is a Single Malt distilled by Kurayoshi Distillery, located in Tottori Prefecture. Particular attention was paid to the selection of the malted barley which was peated
The Matsui is Kurayoshi Distillery’s line of exceptional Single Malt. The range also includes a whiskey-based Umeshu.
The Matsui The Peated is a Single Malt distilled by Kurayoshi Distillery, located in Tottori Prefecture. Particular attention was paid to the selection of the malted barley which was peated. The master distiller rightly considers that the quality of the grain has a strong impact on the distillation, aging and complexity of the final product. Double distilled in American oak barrels, then aged in a natural environment favorable to aging, The Peated evokes sweetness and fruit with a smoky finish. This masterpiece is made with care and passion and is reduced with natural spring water from Mount Daisen.
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