Description
Aged for several years in ex bourbon casks, ex sherry casks and Japanese Mizunara casks from the Hokkaido and Tohuku forests, this whisky carries a rich profile of cereals and dried fruit, with accents of smoke and honey on the finish. Composed of 100% malt whiskies and blended from 5 to 6-year-old single malt, it is only produced in small batches of less than 20 casks. This whisky is never coloured or unchill-filtered.
Aged for several years in ex bourbon casks, ex sherry casks and Japanese Mizunara casks from the Hokkaido and Tohuku forests, this whisky carries a rich profile of cereals and dried fruit, with accents of smoke and honey on the finish. Composed of 100% malt whiskies and blended from 5 to 6-year-old single malt, it is only produced in small batches of less than 20 casks. This whisky is never coloured or unchill-filtered.
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